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Item The effect of cooking ingredients on histamine in fish(Postgraduate Institute of Agriculture:Peradeniya, 1997) Gunaratne, S.; Samarajeewa, U.; Fonseka, T.S.G.; Ranjani, I.V.Item Screening of a selected set of rice varieties for salinity tolerance in two phases of salt stress development (Abstract)(2009) Dharmasena, A.W.T.D.; De Costa, W.A.J.M.Item Confirmation of salt-tolerant gene expression in a Sri Lankan rice variety At354 by Nothern hybridization(2010) Darmadasa, K.N.P.; De Costa, D.M.; De costa, W.A.J.M.Item Identification of candidate genes for salt tolerance in the Sri Lankan rice vareity At354 based on gene expression profiles(2010) Zahra, A.R.F.; De Costa, D.M.; De Costa, W.A.J.M.Item Eco-friendly technologies for sustainable plantation agriculture(National Institute of Plantation Management:Athurugiriya, 2007) Yogaratnam, N.Item Investigations on pathotype genetic variation of rice blast fungus (Magnaporthe grisea) isolates in agro ecological zones in Sri Lanka(2010) Mithrasena, Y.J.P.K.; Wijesundera, W.S.S.; Wijesundera, R.L.C.; Dissanayake, D.M.N.Item Screening of rice varieties for tolerance to higher salinity(2010) Gunarathne, S.M.C.J.; De Costa, W.A.J.M.Item Identification of salt-tolerant genes regulated at phase I of rice variety At354 by differential hybridization(2010) Senanayaka, W.S.S.; De Costa, D.M.; Razook, Z.; De Costa, W.A.J.M.Item PCR-Enzyme Linked Immunoabsorbent Assay as a rapid molecular method for detection of rifampicin resistant Mycobacterium tuberculosis in low resource settings (abstract)(2012) Adikaram, C.P.; Perera, J.; Wijesundera, S.Item Rapid and early detection and molecular serotyping of Listeria monocytogenes in milk and milk products(2010) Wijendra, W.A.S.; Kulatunga, K.A.K.C.; Ramesh, R.