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Item Nutritional assessment of a jackfruit (Artocarpus heterophyllus) meal(Sri Lanka Medical Association. Colombo, 2011) Hettiarachchi, U.P.K.; Ekanayake, S.; Welihinda, J.Item Comparison of the diuretic effects of frusemide and the karavi panchaka ayurveda decoction(Elsevier. New Delhi, 2006) Welihinda, J.; Ariyawansa, H.A.S.; Wickramasinghe, R.Item Nutritional quality and glyceamic index of pittu prepared from Hal flour (Vateria copallifera)(2009) Senevirathna, R.M.I.S.K.; Ekanayake, S.; Jansz, E.R.; Welihinda, J.Item Do Sri Lankan meals help decrease blood glucose response?(The Sri Lanka Medical Association:Colombo, 2009) Hettiaratchi, U.P.K.; Ekanayake, S.; Welihinda, J.Item Do Sri Lankan meals help decrease blood glucose response?(The Sri Lanka Medical Association :Colombo, 2009) Hettiaratchi, U.P.K.; Ekanayake, S.; Welihinda, J.Item Postprandial glucose responses of some Sri Lankan breakfast mealsWidanagamage, R.D.; Ekanayake, S.; Welihinda, J.Item Use of glucometers in determining glycaemic indices(2009) Widanagamage, R.D.; Ekanayake, S.; Welihinda, J.Item Postprandial glucose responses of some Sri Lankan breakfast mealsWidanagamage, R.D.; Ekanayake, S.; Welihinda, J.Item Nutritional aspects of a jackfruit meal(The Nutrition Society of Sri Lanka, 2010) Hettiarachchi, U.P.K.; Ekanayake, S.J.; Welihinda, J.Item Effect of different processing methods on starch structure: a microscopic study(2007) Widanagamage, R.D.; Ekanayake, S.; Welihinda, J.