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Item Serum cholesterol and triglyceride levels of rats fed with consumer selected coconut oil blends(2011) Seneviratne, K.N.; Kotuwegedera, R.T.; Ekanayake, S.Item Nutritional assessment of a jackfruit (Artocarpus heterophyllus) meal(Sri Lanka Medical Association. Colombo, 2011) Hettiarachchi, U.P.K.; Ekanayake, S.; Welihinda, J.Item Antioxidant potential of green leafy porridges(The Sri Lanka Medical Association:Colombo, 2014) Senadheera, S.P.A.S.; Ekanayake, S.; Wanigatunge, C.Item Do Sri Lankan meals help decrease blood glucose response?(The Sri Lanka Medical Association:Colombo, 2009) Hettiaratchi, U.P.K.; Ekanayake, S.; Welihinda, J.Item Do Sri Lankan meals help decrease blood glucose response?(The Sri Lanka Medical Association :Colombo, 2009) Hettiaratchi, U.P.K.; Ekanayake, S.; Welihinda, J.Item Effect of different milling methods on glycaemic response of foods made with finger millet (Eucenea coracana) flour(Sri Lanka Medical Association:Colombo, 2013) Jayasinghe, M.A.; Ekanayake, S.; Nugegoda, D.B.Item Use of glucometers in determining glycaemic indices(2009) Widanagamage, R.D.; Ekanayake, S.; Welihinda, J.Item Postprandial glucose responses of some Sri Lankan breakfast mealsWidanagamage, R.D.; Ekanayake, S.; Welihinda, J.Item A Seteria digitata cDNA enconding the gene for myosin-light chain recognized by sera from patients with Brancroftian filariasis(1998) Wickramanayake, M.N.; Chandrasekharan, N.V.; Ekanayake, S.; Karunanayake, E.H.; Casinader, J.K.; Jayasena, S.M.T.Item Glycaemic and insulinaemic responses to three breakfast meals and the effect of the breakfast on a standard lunch meal with type 2 diabtic patients(2009) Hettiarachchi, U.P.K.; Ekanayake, S.; Welihinda, J.; Perera, M.S.A.