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search.filters.author.Chandrasekara, A.
1
search.filters.author.Jayawardena, H.M.D.K.
1
search.filters.author.Thathvasuthan, A.
1
search.filters.author.Wijesinghe, D.G.N.G.
Subject
search.filters.subject.Blood glucose
1
search.filters.subject.Food Science and Technology
1
search.filters.subject.Glycaemic index
1
search.filters.subject.Kurakkan
1
search.filters.subject.Pittu
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The effect of type of cereal on the Glycaemic response of two traditional Sri Lankan food items
(
Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
,
2007
)
Thathvasuthan, A.
;
Chandrasekara, A.
;
Wijesinghe, D.G.N.G.
;
Jayawardena, H.M.D.K.
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