Feasibility study of evaporative water cooled (ewc) grinding method for chilli (capsicum annum l.)

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Date

2014

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Volume Title

Publisher

Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya

Abstract

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Keywords

Chilli, Evaporation cooling, Grinding, Spice

Citation

Tropical Agricultural Research, 26(1):p.189-194

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Review

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