A study of individual Ceylonese children's diets
dc.contributor.author | Cullumbine, H. | en_US |
dc.date.accessioned | 2012-01-10T07:02:00Z | |
dc.date.available | 2012-01-10T07:02:00Z | |
dc.date.issued | 1949 | en_US |
dc.identifier.citation | The Ceylon Journal of Medical Science6(4)pp.202-223 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/6900 | |
dc.publisher | University of Ceylon. Colombo | en_US |
dc.subject | Health Science | en_US |
dc.subject | Dietary surveys | en_US |
dc.subject | Anthropometry | en_US |
dc.subject | Food consumption | en_US |
dc.subject | Nutrition | en_US |
dc.subject | Haemoglobin level | en_US |
dc.subject | Calorie intakes | en_US |
dc.subject | Protein intakes | en_US |
dc.title | A study of individual Ceylonese children's diets | en_US |
dc.type | Article | en_US |
Files
License bundle
1 - 1 of 1