Epoxidation of some vegetable oils and their hydrolysed products with peroxyformic acid -optimised to industrial scale

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dc.contributor.authorGamage, P.K.en_US
dc.contributor.authorO'Brien, M.en_US
dc.contributor.authorKarunanayake, L.en_US
dc.date.accessioned2010-07-06T11:02:26Z
dc.date.available2010-07-06T11:02:26Z
dc.date.issued2009-12en_US
dc.identifier.citationJournal of the National Science Foundation of Sri Lanka, 37(4):p.229-240en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/5971
dc.publisherNational Science Foundation:Colomboen_US
dc.subjectVegetable oilsen_US
dc.subjectRuber seed oilen_US
dc.subjectMee oilen_US
dc.subjectNeem oilen_US
dc.subjectEpoxidationen_US
dc.subjectPeroxyformic aciden_US
dc.subjectFatty acidsen_US
dc.subjectSolubilityen_US
dc.subjectPolymer industryen_US
dc.subject.lccChemical Technologyen_US
dc.titleEpoxidation of some vegetable oils and their hydrolysed products with peroxyformic acid -optimised to industrial scaleen_US
dc.typeArticleen_US

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